12 eggs
2 lbs. brown sugar
4 c. white sugar
1 T. vanilla
1 T. corn syrup
8 t. baking soda
1 lb butter, melted
3 lbs.peanut butter{5 c.}
18 c. oatmeal
Add-ins:
1/2 lb. chocolate chips
1/2 lb. butterscotch chips
2 bags mini peanut butter cups
1 c. toffee bits
1-1/2 c. toasted coconut
Preheat oven to 350 degrees. Roll into balls and place on ungreased cookie sheet. Bake for 10 to 12 minutes.
