Waffles and Eggs

Ingredient list:
waffles-I used 6
milk-1 1/2 c.
buttermilk-1/4 c.
hash browns-1 c.
cheddar cheese-1 1/2 c.
bacon -4 strips chopped
syrup-for drizzling

Preheat oven to 375°. Spray a 13x9 inch baking pan. Chop the waffles into bite-sized pieces. Mix together the eggs, milk and buttermilk. Pour egg mixture over the waffles-while that sits cook and chop the bacon-then add the bacon, hash browns and cheese. Pour into the pan and bake for 35 to 40 mins. Serve while nice and hot-drizzle with syrup.