Baked Egg Pots
Ham
Eggs
Cheese
I used a combination of Cheddar and smoked Gouda.
Salt and Pepper
Assemble pots:
Pre-heat oven to 375°. Spray or butter pots. Sprinkle your ham into the bottom-you can also use a good deli ham like Black Forest, I just had some leftover from a Ham dinner. Crack 1 egg into each pot-unless you want to put 2:) {I do for my hubby} I also break the yolks, you don't have to we just don't really like them runny. Then sprinkle with a mix of the cheese. Pop 'em into the oven for about 8 to 10 mins.
